Our table plates menu at Rocket & Rye changes with the seasons. The best of locally-sourced produce features heavily throughout. We don’t over-complicate things here: we want you to appreciate and enjoy every thing on your plate.

Table Plates

Focaccia bread, olive oil, balsamic (vg)


Olives Nocellara, Ligurian Black (vg)(gf)


Serrano ham & salami


 Wild sea prawns, spiced garlic butter (gf)



Chicken Caesar salad

Penne, beef bolognese, aged Parmesan

Roast squash & beetroot, feta (v)(gf)

Ty Mawr Mozzarella, honey, tomato, orange (v)(gf)


Roast chicken, sweet chilli aioli, sesame, green onion (gf)
Fresh fish

Market Price

Aged burger, double cheese, white onion pickle


R&R chips, sea salt (vg)


Broccoli, miso & sesame butter (v)(gf)


Middle white sausage & chorizo


Truffled cauliflower cheese (v)


Beef fillet, creamed potato, Café de Paris butter (gf)



Profiterole, salted caramel, baked vanilla custard, apple (v)

Chocolate mousse, honeycomb (v)


Sticky toffee pudding, vanilla cream, butterscotch sauce